Holiday Season at David Selen Improviste

This year, we’re leaving the traditional menu behind…
it’s time for warmth, sharing, and togetherness! 🍾

For Christmas and New Year’s Eve, David Selen Improviste offers a special “Sharing” formula:

Dishes to taste, enjoy, and share — with friends, family, or your loved one.

No fixed menu, just freedom, flavour, and festive cheer.

Dates:

• 24 & 25 December
• 31 December

Aperitif

• Champagne David Selen Brut – €35.00
• Champagne David Selen Brut Rosé – €40.00
• Buglioni Brut 2023 “Lo Spudorato” – €20.00
• Buglioni Brut Rosé 2022 “Il Vigliacco” – €22.00
• House Cocktail 70 cl – €26.00
• House Mocktail 70 cl – €23.00

SHARING

• Caviar 10 g or 100 g – Sour cream & blinis – €26.00 / €195.00
• Foie gras (100 g) – Fig jam – Caramelised apple – Dried fruit toast – €30.00
• Salmon bonbon (100 g) – Wakame – Sesame sauce – €19.00
• Marinated salmon (100 g) – Orange – Pumpkin – €15.00
• Scallop carpaccio (100 g) – €25.00
• Scallops (100 g) – Pea cream – Chorizo – €30.00
• Truffle ravioli (100 g) – Wild mushrooms – €25.00
• Crab ravioli (100 g) – Lobster bisque – €28.00
• Roasted cauliflower – Tahini – Sesame – Soy sauce – Piedmont hazelnuts – €18.00
• Cod fillet (400 g) – Parmentier cream – Wild mushrooms – €45.00
• Venison fillet (400 g) – Gingerbread crust – Seasonal vegetables – €45.00

Desserts

• Vanilla roll – Caramel pieces (320 g) – Crème anglaise – €19.00
• Opéra roll (110 g) – Butter cream – Chocolate mousse – Coffee – €9.00

Practical information

• Pickup: between 9:00 and 10:00 in the morning
• Orders: at least 7 days in advance
• By e-mail only: selen.david@gmail.com

Holidays filled with flavour, emotion, and the Improviste spirit! ✨
🎄